Menu - Cast Iron Steakhouse

Susie's Meatloaf with Mac & Cheese

Chicken Bites “Buffalo Style”
Bite size chicken tenders tossed in our buffalo sauce. Served with bleu cheese dressing 7.99
Cast Iron Steak Queso
Our fresh ground beef with special seasonings and four creamy cheeses

Small 6.99 Large 8.99
Cheese Fries
Seasoned fries smothered in melted cheddar and jack and served with our tangy ranch dressing 8.99
Shrimp Cocktail
Every order is cooked to order and cooled in our secret recipe ice bath 9.99
Seafood Stuffed Mushrooms
Our seafood stuffing on mushroom caps and three melted cheeses 8.99
Fried Pickles
Deep fried dill pickle chips, served with our specialty sauce 4.99
Shrimp Rockefeller
Large fried shrimp on a bed of creamy spinach with a sweet and spicy cream cheese topping 9.99
Tomato and Blue Bisque
Hearty tomato soup , mixed with our special bleu cheese

Cup 2.99 Bowl 3.99
Susie’s Chili
Hearty, Spicy and Oh So Good!

Cup 2.99 Bowl 3.99

Caesar Salad
Romaine hearts tossed with our Caesar dressing, croutons and Parmesan cheese 2.99
House Salad
Crispy iceberg and romaine lettuces with cheddar, bacon, grape tomatoes and shoestring onions 2.99
Black and Blue Steak Salad
Chunks of beef tenderloin blackened and placed on a bed of romaine and spring mix. Topped with Bleu Cheese, red onions, and grape tomatoes 14.99
Spring Salad
A mixture of seven baby lettuces with red onion and pecans 3.99
Blackened Chicken Caesar Salad
A large Caesar salad with a blackened chicken breast 11.99

Exchange Chicken for Shrimp or Salmon just $2 more
Pecan Encrusted Chicken Salad
Pecan encrusted chicken breast pan baked to perfection atop spring mix, served with our maple balsamic dressing, and sprinkled with Swiss cheese 12.99
MADE FROM SCRATCH DRESSINGS
Tangy Ranch, Bleu Cheese, Raspberry Vinaigrette, Maple Balsamic Vinaigrette, Thousand Island, Honey Mustard

All Steak Dishes Served with a Side and Salad.

Cast Iron Filet
The most tender cut of beef wrapped in Applewood smoked bacon.

6 oz 20.99 8 oz 24.99
NY Strip
This cut is a lot of steak lovers favorite

10 oz 20.99 14oz 24.99
Delmonico
The best cut and trim from the Ribeye loin

9 oz 21.99
Ribeye
Carved from the Rib roast, this cut is the best combination of marbling and flavor

11 oz 23.99 14 oz 26.99
Top Sirloin
Bursting with bold steak flavor

6 oz 13.99 8 oz 15.99 14 oz 19.99
Chop Steak
Ground cuts from Ribeye, Strip and Sirloin topped with sautéed mushrooms and onions 14.99
STEAK TOPPINGS AND ADD ONS
Sautéed mushrooms or onions 4.99/large 2.99/small each

Bleu cheese, Boursin cheese or our house made Pimento cheese 1.99

Shrimp scampi or beer battered shrimp 8.99

Served with side and salad

Pecan Encrusted Chicken Breast
Chicken breast with Apple Cider and Maple Glaze 15.99
Parmesan Crusted Chicken Breast
Chicken Breast topped with Parmesan crust and a tomato relish 15.99
Country Fried Chicken Breast
Chicken breast with our special butter milk breading, served with white gravy 13.99
Bacon Wrapped Pork Tenderloin
Pork tenderloin medallions stuffed with cream cheese and spinach wrapped in bacon. Served with apple butter for dipping 15.99
Chicken Tenders
Breaded chicken tenders, served with our made-from-scratch honey mustard 11.99
Pork Chops
Seasoned with our secret seasoning and seared to perfection in a Cast Iron skillet, of course 15.99
Susie’s Cast Iron Meatloaf
Meatloaf cooked in a Cast Iron skillet, made with our own fresh ground beef and loaded with veggies and spices 10.99
Hot Brown
Turkey atop of Texas toast with cheesy Mornay sauce, tomatoes, and brown sugared bacon 11.99

(This entree with choice of side salad only, no additional side dish)

All sandwiches served with seasoned Cast Iron Chips

Hamburger
A half pound with a toasted brioche bun 10.99

add bacon 1.00 • cheese 0:50
Patty Melt
A half pound hamburger with caramelized onions, Swiss and American cheeses, and our house made thousand island dressing on toasted rye bread 11.99
Colossal Burger
Its Four Sandwiches in One. The buns are grilled cheese sandwiches made with three different kinds of cheese. Next we load on a 3/4 pound burger with three different cheeses and then add a BLT with shoe sting onions. and all the fixings 14.99
Turkey Burger
A healthy and flavorful option served on a toasted brioche bun and all the extras 9.99
Cast Iron Bacon Cheeseburger
A half pound burger topped with our house made pimento cheese and two bacon strips 11. 99
Fish Sandwich
Crispy fried panko-dusted cod on a toasted rye bread with our basil tartar sauce 11.99
Buffalo Chicken Tender Wrap
Chicken tenders tossed in Buffalo sauce with our coleslaw, Colby and Jack cheeses, and tomato, wrapped in a large flour tortilla shell 11.99
Chicken Deluxe Sandwich
Pan-seared-chicken breast with Swiss cheese and bacon on a toasted brioche bun. Served with our homemade honey mustard 10.99

Pasta dishes served with choice of salad only, no side dishes.

Black and Bleu Steak Pasta
Blackened beef tenderloin tips on linguine with green pepper, red onion, and mushrooms tossed in a cream sauce then it’s all topped with bleu cheese crumbles 16.99
Shrimp Scampi Pasta
Large shrimp sautéed scampi style on linguine with peppers, red onions, and grape tomatoes 15.99
Cajun Chicken Pasta
Blackened chicken breast on rigatoni with peppers, red onions, and mushrooms tossed in a spicy cream sauce 14.99
Four Cheese Pasta
Rigatoni pasta tossed with marinara and fresh basil with mozzarella, Parmesan, Romano and a dollop of our very own Parmesan cheese mix on top 12.99